Processing Plant

Our packaging plant is the final seal of our prestigious BIO GOURMET SHRIMP, it work under the maximum standards of safety and quality. Besides our internal controls, the whole process must comply with international standards such as AB, EURO LEAF, SWISS BIO and QCS.

We have the capacity of processing and packing more than 100 tons per day, with a quick freezing system thanks to our excellent infrastructure and advanced technology.

Every step in our daily process is designed to enable us to ensure traceability and product quality.